Happy Holiday Cocoa!

Happy Holiday Cocoa!2

Happy Holiday Cocoa!

By: Kecia’s Flavor Breakthrough!

I am looking outside at snow falling and it is getting me into the holiday mood. I was thinking about the grandkids coming over and what I could make that would be a super special little treat for them while the adults have a couple of cocktails. Hot cocoa is always good, but how boring! So I wanted to make it special. I might have to try it out a couple of times before they come to see if it is any good! (hehe)

Also, I cut the recipe in half this time only two of around to taste it!!

Serves 4

Ingredients

Ingredients:

  • 2 cups light cream
  • 2 cups milk
  • 1 cup chocolate chips, melted (I used milk, but you can use dark or semi sweet as well)
  • Whipped Topping
  • 4 peppermint sticks or candy canes
  • 2 tbsp. crushed candy cane

Cream and Milk

Over medium heat whisk the light cream and milk together until hot stirring often.

Crush

While the milk is heating, place a candy cane in a bag and crush it up into pieces.

Chocolate and Sugar

Whisk the melted chocolate in until completely combined and smooth.

Cocoa

Pour into 4 large mugs.

Happy Holiday Cocoa!

Place a peppermint stick into each mug. Top with some whipped topping and sprinkle with candy cane. Serve.

 

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4 Comments

  1. Cara

    These look lovely and truly unique! I love it!! I will have to try this one out as you know… I am quite a hot cocoa fan!!! 🙂
    Thanks Kecia!

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