Easy Carrots And Green Beans!

Easy Carrots and Green Beans!

Easy Carrots and Green Beans!

By: Kecia’s Flavor Breakthrough!

Easy Carrots and Green Beans 2

I was making two new recipes for spring and I really needed a good veggie side. So, I don’t have photos step by step because I did this on the fly! But it really was very good! SO here are the directions and ingredients for you!

Serves 4


  • 1 brunch string beans, about two cups
  • 1 cup baby carrots
  • 1 tbsp. butter
  • 1 tsp. garlic and herb blend
  • Salt and pepper to taste

Easy Carrots and Green Beans 3

Place carrots and beans in about 1” of water in a saucepan with a lid. Bring to a boil and let cook about 4 minutes or until fork tender. Drain and place remainder of ingredients in pan with vegetables. Cover until butter melts. Stir and put into serving dish. Serve hot. I served with my Spring Chicken and Springtime Risotto.

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